Tuna |
Maguro | $4.25 |
Blackened Tuna |
$4.75 | |
White Tuna |
Escolar | $5.50 |
Albacore Tuna |
Binnaga Maguro | $3.95 |
Sea Bass |
Suzuki | $4.25 |
Yellowtail |
Hamachi | $4.25 |
Salmon |
Sake | $4.25 |
Smoked Salmon |
$4.25 | |
Mackerel |
Saba | $4.25 |
Halibut |
Hirame | $4.25 |
Halibut Fin |
Engawa | $4.50 |
* Krab |
Kani | $3.50 |
* Snow Crab |
Zuwai Gani | $5.50 |
* Green Mussels |
Murugai | $3.00 |
* Shrimp |
Ebi | $3.95 |
Whole Scallops |
Hotategai | $3.95 |
Mixed Scallops (w/ creamy sauce) |
$3.95 | |
* Fresh Water Eel |
Unagi | $4.25 |
* Octopus |
Tako | $4.25 |
Squid |
Ika | $4.75 |
Salmon Roe |
Ikura | $5.50 |
Wasabi Tobiko Spicy Roe |
$4.25 | |
Smelt Roe |
Masago | $3.95 |
Quail Eggs (put on any roe) |
Uzura | $2.00 |
* Egg Omelet |
Tamago | $3.95 |
Sweet Shrimp |
Ama Ebi | $6.95 |
* Inari (fried tofu pouch) |
Inari | $3.00 |
* Surf Clam |
Hokkigai | $3.95 |
*Baby Octopus |
Chuka Idako | $4.25 |
Fresh Oysters |
$3.50 | |
*indicates cooked items |
||
Prices are subject to change.